The Best Gluten-Free and Vegan Dining Options Across Oregon
What makes Oregon truly special – aside from our unmatched natural beauty – is our boundless dedication to inclusivity. This commitment extends even into the food we serve, creating a bounty of gluten-free and vegan dining options that delight both locals and visitors alike. So, whether you’re hiking through the Columbia River Gorge, exploring the Portland Art Museum, or unwinding at a beach in Coos Bay, rest assured there’s a delicious vegan, gluten-free meal waiting for you nearby. Here are ten of the best:
1. Harlow in Portland
Home of the extraordinary vegan, gluten-free pancakes, Harlow is a dining oasis in Southeast Hawthorne Boulevard. Their Buddha Bowl, decked with nutritious quinoa along with veggies, is a testament to the fact that flavor need not be sacrificed with dietary choices.2. EdenVale Winery in Medford
Tucked in Southern Oregon’s Rogue Valley, EdenVale pairs age-old winemaking traditions with locally sourced, gluten-free, vegan nibbles. Don’t miss their Summer Music Evenings where you can enjoy their fine wines along with some delightful plant-based cuisine.
3. Govinda’s Vegetarian Buffet in Eugene
Located near the University of Oregon, Govinda’s offers a gluten-free and vegan buffet fare that transforms fresh produce into exquisite dishes. Recommended is their signature Lentil Soup.4. Next Level Burger in Bend
An all-American vegan burger joint, Next Level Burger in Bend is perfect for catching a tantalizing bite after a day at Mount Bachelor. Their quinoa and black bean-based burger pairs well with their astounding vegan milkshakes.5. Broken Angel Food Truck in Portland
A quaint cart on Southeast Division Street, Broken Angel presents creative and mouthwatering gluten-free and vegan tacos. Their Cashew Crema is a local favorite – a portabella mushroom taco garnished with crooked fusion sauce.6. Grit Kitchen and Wine in Eugene
Appreciated for its commitment to seasonal and local fare, Grit Kitchen offers a whole section of its menu dedicated to gluten-free and vegan options. Nestled near the Willamette River, it broadens the dining horizon with its thoughtful Italian inspired dishes.7. A Broken Angel in Bend
A food cart in Bend’s Box Factory, A Broken Angel offers farm-to-table, organic, vegan, and gluten-free gastronomy. Pair its acclaimed BBQ Jackfruit Sandwich with its homemade, vegan root beer for a meal sure to satisfy any palate.8. Cultured Caveman in Portland
Pioneering the paleo restaurant scene in Oregon, Cultured Caveman cooks strictly gluten-free meals. Try their vegan Veggie Chili while enjoying the local art shows at the nearby Alberta Arts District.9. Prasad East in Portland
Huddled in the corner of a yoga studio, Prasad East makes healthy and delicious meals. Don’t forget to try their gluten-free Mighty Bowl loaded with quinoa, beans, and other veggie delights after a calming yoga session.10. Umi Organic in Portland
This farmer’s market favorite serves hand-crafted organic ramen noodles that are both vegan and gluten-free. Its nutritious and unique offerings like the vegan Shoyu Ramen is a must-try when you’re exploring the bustling Portland weekend markets.Oregon has a spectacular knack for making everyone feel right at home, and no one does it better than those creating our sumptuous culinary landscape. Every gluten-free, vegan dish enjoyed here carries with it a little piece of what makes Oregon such a cherished place. It’s our way of inviting you to join our inclusive, adventurous table – wherever in this great, green state it might be.